AI-assisted 3D extrusion-based food printing combined with IR cooking, for safer, more efficient, and visually appealing food production

https://www.eurekalert.org/news-releases/1078779

"generative algorithms/ Python scripts craft intricate starch-based foods... graphene heaters cook food that retains intended shape/ quality... AI enables use by even computer novices... reduced contamination risks... tailors nutrition for specific needs (medical, restaurants)... merges technology/ culinary creativity... cross-disciplinary: user-centric design, mechanical engineering, food science, chemistry, AI... future: refine by examining the preservation of heat-sensitive vitamins and optimizing starch digestibility"