Solein®: the purest and most sustainable protein in the world can be mixed unnoticed into other foods since it's neutral in taste and appearance


The production process for Solein is disconnected from agriculture, climate and weather. It does not require irrigation systems, pesticides, fertilisation or animals, and can be produced in space. A single microbe is fermented using hydrogen (electrolyzed from water), carbon dioxide and small amounts of trace elements. NASA and the Canadian Space Agency CSA have jointly recognised Solar Foods' technology as a game-changer.

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